Why is tonight different from all other nights? This is one of the questions we must ponder at Great Grandma Ada’s Seder. Jewish people everywhere will recall their exodus from bondage in Egypt while eating matzoh and other ritualistic food. This holiday is equivalent to Christmas in terms of importance, only without all the gifts.
Since the dinner begins at sundown Monday night, we are traveling back to NJ today. In the past, I would drive up to help out early, being a kind of kosher sous chef to Ada and cousin Sue. We’d dice and slice, polish silver and set the tables. There were usually 30 odd family and friends expected.
I remember the first Seder with my baby Bride. It was her introduction to cousins that felt more like sisters over the years. Now it’s the Love Bug’s turn. She’ll meet her NY and CT family. Can we all sing The Circle of Life.
So tonight (Monday) will be different. Chopped chicken liver will probably be on your list of new foods to try baby girl. And Nana will make haroses just like I’ve been doing for 33 years. Maybe it won’t be so different after all.
MountainMornings 
Enjoy! Amazing that she has a Great Grandmother too! Wish we had time to meet up.
Me too Lisa. Too bad we’ve got a quick turnaround. Happy Passover to you and yours!
Chris Sent from my iPhone
I hope she likes the chopped liver. I miss seeing Maze try new foods.
Sounds like a lovely gathering.
It’s incredible. She eats with both hands and loves everything. Got her a baby food cookbook and an old fashioned food mill at Williams Sonoma!
Chris Sent from my iPhone
Oh fun. I’m not sure Maze eats with his hands yet but he must a bit. The other day Kath sent me a photo and I asked “What’s that scratch on his forehead.” She replied, “Sweet potatoes.”